STARFISH

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YACHT TYPE: CATAMARANS

STARFISH

  • 18,700 / Week
  • 21,000 (High Weekly Price)
  • 18,700 (Low Weekly Price)
  • Winter Port: Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • Summer Port: Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
  • 6 Guests
  • 3 Cabins
  • 3 Queen
  • 3 Showers
  • Children-Friendly
  • JetSkis
  • Air Conditioning

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Description

The Perfect Yacht and the Perfect Crew for Your Incredible Sailing Vacation! Award Winning Yacht: 2018 USVI Charter Yacht Show – “Best in Show” Runner-up (under 52’ yacht) and Award Winning Crew: 2018 USVI Charter Yacht Show – “Best Crew in Show” (under 52′ yacht) Starfish is an immaculate, beautifully decorated, and a well-maintained 46′ Robertson & Caine Leopard catamaran. She sleeps 6 charter guests in 3 cabins with en suite heads and separate shower compartments. Your expert-level crew, Sam and Jen, have been sailing together for over 35 years and have been graciously hosting charter guests aboard STARFISH in the Virgin Islands since 2014. They can’t wait to welcome you aboard STARFISH and to provide you with the ultimate in service, memorable experiences, and incredible culinary creations tailored to your charter group’s preferences. Now is the time to book your dream vacation aboard STARFISH!

Specifications

  • Size: 46.00 Ft
  • Beam: 24.8
  • Draft: 4.5
  • Engine: Dual Yanmar SailDrives 9 KW Generator
  • AC: Full
  • Year Built: 2008
  • Builder: Leopard
  • -console dinghy (rated for 8 passengers) with 40 hp outboard
  • -floating mat
  • -bean bag chairs
  • -2 paddle boards
  • -1 kayak (1 person)
  • -towable tube (2-3 person)
  • -kneeboard
  • -snorkel gear
  • -various floating mats/seats/noodles
  • -Trekking poles for hikes (1 pair)
  • -Brand new sails (Mainsail and Headsail) and "StackPack" in 2022!
  • -Wifi
  • -Bluetooth stereo system with 4 speaker zones
  • -Shower Gel/Shampoo/Conditioner provided
  • -Reef safe sunscreen provided (30 spf / 50 spf)
  • -GoPro camera (for underwater use)
  • -AED, oxygen tank, blood pressure monitor and other general first aid supplies
  • -Hair dryer
  • Wifi throughout yacht

Accommodations

3 Queen beds with ensuite dry heads (with electric toilets and separate shower compartment). (NOTE: 4th cabin and head is reserved for crew.)

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STARFISH Sample Menu

Menu may vary. This is a sample of a recent menu. Please let us know of any dietary restrictions or special requests when booking.

Sample Charter Menu Selections on Yacht Starfish  

MORNING

Served with Coffee, Tea, and assorted Juices.

STARFISH has an Espresso machine and offers Espresso, Cappucinos & Latte Macchiatos. 

Granola, yogurt and fresh fruit always available.  

Eggs Starfish with Hollandaise Sauce

Pancakes with Maple Syrup and Sausage

Breakfast Parfaits with Yogurt, Granola, and Fresh Berries

Breakfast Burritos with Salsa, Bacon and Fried Potatoes

Bagels & Lox / Smoked Fish with Cream Cheese & Capers

Fruit Smoothies with Specialty Baked Items

Traditional Eggs, Bacon and Toast with Fresh Fruit

Muffins with Yogurt and Fresh Berries

 

MID-DAY

Served with your choice of Soft Drink, Iced Tea, Beer or Cocktail

Stacked Tuna Poke Salad

Grilled Shrimp/Chicken Caesar 

Grilled "Cheeseburgers in Paradise" & Chopped Carrot Salad with Pistachio & Pomegranate

Charcuterie Board with Fresh Baked Bread

Grilled Boat-Made Margherita Pizza & Salad

BBQ Pulled Pork on Texas Toast with Tropical Colelslaw 

Grilled Marinated Thai Chicken with Fresh Herb Thai Quinoa Salad

Mediterranean Shrimp and Orzo Salad 

Salmon or Tuna Nicoise Salad  

Fish Tacos with Cilantro-Lime Slaw and Pickled Red Onions

California Wraps with Side Salad

 

LATE AFTERNOON APPETIZER 

Served with our Cocktail of the Day

Classic Italian Bruschetta  

Tortilla chips with Guacamole / Pico de Gallo 

Crab Cakes 

Hummus & Toasted Pita with selection of Crudites

Black Bean Dip with Tortilla Chips

Cheese, Crackers and Fresh Fruit Board 

 

EVENING

Served with Wine selected to pair well with meal.   

Grilled Mahi Mahi with Coconut Rice and Prosciutto-Wrapped Blistered Asparagus

Filet Mignon with Garlic-Smashed Potatoes & Steamed Veggies

Grilled Marinated "Island Style" Pork Tenderloin with Sweet Potatoes & Steamed Broccoli

Snapper Provencal with Tomatoes and Olives on Baked Polenta

Grilled Marinated Strip Steak with Chimichurri, Slow Roasted Potatoes and Green Beans

Grilled Salmon with Cauliflower-Leek Puree and Roasted Vegetable

Chicken Marbella over Home-Made Pasta 

DESSERT

Accompanied by an After-Dinner Coffee, Espresso, Cappucino or Tea

Chocolate Souffle with Fresh Whipped Cream

Lemon Creme with Fresh Berries

Key Lime Pie

Creme Brulee

Chocolate Molten Lava Cake 

Tiramisu 

Various Homemade Ice Cream / Gelato

Homemade Prosecco & Grapefruit Sorbet

 

STARFISH's Standard Ship's Bar: 

RUMS:  Bacardi and Cruzan rums (a local island favorite – light and dark rum, as well as coconut rum)

VODKA: Tito’s & Absolut

GIN: Tanqueray

BOURBON: Bulleit / Maker's Mark

SCOTCH: Johnny Walker Black Label

TEQUILA:  Jose Cuervo

APERITIFS:  Bailey’s, Kahlua, Cognac, Grand Marnier, and Amaretto

STANDARD MIXERS/SODAS: Coca Cola, Diet Coke, Sprite, Ginger Ale, Ginger Beer, Club Soda, Tonic Water, Bloody Mary Mix, and Cream of Coconut

STANDARD JUICES:  Orange Juice, Pineapple Juice &  Cranberry Juice

BEERS: Local Craft Beers and Caribe (a popular Caribbean local beer).

WINES SERVED WITH DINNER:   Pairings with Chardonnay, Sauvignon Blanc, Pinot Grigio, Cabernet Sauvignon, or Pinot Noir based on entree of the evening.  

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